A warm welcome to Alpenblick’s restaurant, where great taste feels at home. Look forward to culinary delights at their finest – from hearty Tyrolean specialties to refined international cuisine.

In a stylish and cozy atmosphere, we serve freshly prepared dishes. Here, the chef cooks personally for you, placing great emphasis on regional ingredients. That’s why our meals are mainly prepared using products from local farmers and Austrian producers.

We are certified by AMA Genuss Region and meet the requirements of the “Quality and Origin Guidelines for Gastronomy.” In summer, you can relax on our terrace and enjoy a wonderful view of the Riffler Glacier.

As our hotel guest, you can shape your culinary experience exactly the way you like. Your stay includes a generous breakfast buffet – the perfect start to the day begins with a balanced and indulgent breakfast.

Enjoy a wide selection of regional specialties, such as milk, yogurt, and eggs from local farms, freshly baked bread and pastries, homemade jams, regional cold cuts and cheeses, a muesli, granola, and cereal corner, as well as excellent coffee and fine tea selections. Of course, fresh fruit and vegetables and delicious fruit juices are also included.

You can also book your stay including a gourmet dinner, where we serve a changing 5-course menu with a choice of three main dishes: meat, fish, or vegetarian (on request).